What is the best food for macular degeneration?
Consuming a variety of fruits and vegetables daily is important, particularly those that are rich in vitamin C, E, β-Carotene, zinc, lutein and zeaxanthin. Fatty fish, nuts, seeds, oil (such as olive oil), lean protein, whole grains, legumes, and moderate amounts of poultry and dairy are also included.
Smoking. Smoking cigarettes or being regularly exposed to smoke significantly increases your risk of macular degeneration. Obesity. Research indicates that being obese may increase your chance that early or intermediate macular degeneration will progress to the more severe form of the disease.
Foods Rich in Antioxidants for Eye Health | Antioxidants Related to Eye Health |
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Red berries, kiwi, red and green bell peppers, tomatoes, broccoli, spinach, and juices made from guava, grapefruit, and orange. | Vitamin C (ascorbic acid) |
The short answer to this common question is no. The amount of blue light from electronic devices, including smartphones, tablets, LCD TVs, and laptop computers, is not harmful to the retina or any other part of the eye.
Macular Findings in Coffee Drinkers
What they found is that caffeine can potentially slow the progression of inflammatory retinal diseases such as age-related macular degeneration and diabetic retinopathy.
Vitamins A, C, and E are the most effective vitamins for reducing the risk of macular degeneration [13]. However, only vitamin A plays an essential role in the human retinal pigment epithelial cells, whereas vitamins C and E are known to act as antioxidants.
Several studies have found an association between vitamin D deficiency and age-related macular degeneration (AMD). Vitamin D has been shown to have immunomodulatory and antiangiogenic properties, suggesting a biologically plausible role in the pathogenesis of AMD.
Conclusions: : We found no association between coffee consumption and AMD.
- Reading Magnifier. ...
- Portable Electronic Magnifiers. ...
- High-Power Reading Glasses. ...
- Video Magnifier. ...
- Tele-Microscopic Glasses. ...
- Increase in Contrast. ...
- Increase Lighting. ...
- Large Print Books or Larger Fonts.
Eating a diet high in omega-3 fatty acids, low in saturated fats and cholesterol, low in refined sugar or processed carbohydrates, and high in specific vitamins and minerals not only improves your overall health but can reduce the risk and help slow the progression of AMD.
What reverses macular degeneration?
No treatments can reverse macular degeneration, but some can help prevent the condition from worsening. The treatment for this condition varies according to the stage and type. However, there is currently no method to help with early-stage macular degeneration.
Kale, spinach, and collard greens, for example, are rich in both vitamins C and E. They also have the carotenoids lutein and zeaxanthin. These plant-based forms of vitamin A lower your risk of long-term eye diseases, including AMD and cataracts.

Blueberries. These violet-hued gems are rich in anthocyanins, potent antioxidants that bolster collagen structure in the retina and provide extra vision protection, notes Johanna Seddon, M.D., an expert on macular degeneration and coauthor of Eat Right for Your Sight.
- Carrots. Carrots are a no brainer when talking about eyes. ...
- Eggs. According to the American Optometric Association eggs are great for our eyes. ...
- Citrus Fruits. ...
- Nuts. ...
- Leafy Greens.
Macular degeneration also affects one's sharp, detailed vision so it is important to have sunglasses that use a high quality lens.
Age-related macular degeneration (AMD) is a chronic eye disease that causes the loss of central vision. Glasses and vision aids may help improve vision for people with AMD and may help them carry out everyday tasks more easily and safely.
If you have macular degeneration, you may still be able to drive safely during the early stages. Your eye health care provider will tell you what to do to manage your symptoms so you can stay safe on the road. Even if you have to limit or give up driving, you can stay active and do the things you like to do.
Bananas, apples and peaches also have a lot of vitamin C. Fruits also contain antioxidant carotenoids, so they do double duty for your eyes. Experts debate the benefits of omega-3s, which are found in fish oil, but evidence suggests they may lower your risk of developing macular degeneration or slow its progress.
People not at high risk of AMD also can have some of the same potential eye benefits with a healthy diet: Vitamin C - citrus fruits, berries, melons, broccoli, tomatoes, cabbage, potatoes. Vitamin E - vegetable oils, almonds, pistachio nuts, peanuts, wheat germ, whole grains, turnip greens, and mango.
Tomatoes. Tomatoes are packed with carotenoids, including lycopene, which helps give tomatoes their vibrant red color. Research shows that the lycopene present in ocular tissues helps prevent light-induced damage to the retina and other areas of the eye.
Can anything slow down macular degeneration?
As of now, there's no treatment for dry macular degeneration. However, there are many clinical trials in progress. If your condition is diagnosed early, you can take steps to help slow its progression, such as taking vitamin supplements, eating healthfully and not smoking.
- Avoid beta carotene.
- Eat more vegetables, especially leafy greens.
- Reduce sugar intake significantly.
- Consume more omega-3 fatty acid foods, like fish.
- Eat more fruit, especially high-fiber fruit.
Laser photocoagulation is a type of laser surgery for the eyes. It is done to treat age-related macular degeneration (AMD). AMD is a condition that can lead to loss of vision.
Action Points. Explain to patients that this study suggests that sunlight exposure and low levels of antioxidants may contribute to age-related macular degeneration. Note that the study demonstrated an association but does not prove that sunlight and low antioxidant levels cause age-related macular degeneration.
Evidence from population studies suggests that people who have a diet with relatively high levels of omega 3 fatty acids (such as those derived from fish oils) are less likely to develop AMD.